« Barge Tasting in Paris | Main | Alain & Isabelle Hasard (Burgundy) »

January 04, 2009

Comments

Iris

How I envy you for the choice of goat cheeses on the photo! I still remember your article about Marguerite and her goats and cheese - you didn't give away her address:-)...

And I do totally agree, that this kind of cheese goes along with veil wines - I made one some years ago, which we called "Bel Hazard", because it was not made intentionally and it proves excellent with ripe coated goat cheese - also with old Cantal or Cheddar...

and La Gramière is also on my "places to go" list for the future, so we will see, who get's there first:-)

Bonne année

Iris


hikalu

Bonne année Bertrand.
It looks delicious goat cheeses! I hope 2009 will be a nice year for you.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Comments are moderated, and will not appear until the author has approved them.

My Photo

Search Wineterroirs


  • wineterroirs

All Content Is Copyrighted

Stories

Older Stories

Contact


Online Payment (fotservis @mail.ru)

Typepad Powered Website