« Noëlla Morantin's new chai & cellar | Main | Wine News (70) »

October 23, 2017

Comments

Bob Rossi

Sounds like a fantastic producer, and if I ever get back to that area, I'd love to try his wines. And I think this philosophy is fantastic: " he prefers to find conventional vines that have been well tended (bien conduites) for the pruning part and sap flow in particular, and convert them organic, than have to correct an already-organic vineyard that has been terribly neglected over the years, and he says that there are alas plenty of the latter if you look close..."

Ray Gazdzinski

The 2015 cabotines is really good!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name is required. Email address will not be displayed with the comment.)

My Photo

Search Wineterroirs


  • wineterroirs

Pictures & Content are Copywrited

Stories

Older Stories

Contact


Online Payment (fotservis @mail.ru)

bert [at] wineterroirs [dot] com

Typepad Powered Website