« Caves Auge Tasting N° 4 | Main | Alsace : Jean Baptiste Adam »

June 10, 2004

Comments

the caveman

nice to see someone else who appreciates Deiss. I have yet to visit the vineyard but have met Mr. Deiss on 2 occasions. Both the Engelgarten 2000 and Schoenenbourg 2001 blends approach perfection... acidity, sweetness, amplitude and above all elegance. Nice site.

Claire Tague

I just had your wine for the first time, a Pinot Gris, 2001 and it will not be the last.
I just read the above discription of some of the reasons for the full bodied taste.
Interesting web site, Great! wine.

tom dimelow

We own a very small riesling vineyard here in Denver, Colorado, USA and would be interested to learn Alsacian wine techniques by assisting during your harvest and crush. Is this possible?
Merci,
Tom

djbubs

Looking forward to trying out the Reisling!!
Great work on all (from the winemaking to the info on this website).
Very much appreciated.
-djbubs

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name is required. Email address will not be displayed with the comment.)

My Photo

All Content Is Copyrighted

WT Sponsor

1bert_insta2
Wineterroirs on Instagram

Stories

Older Stories

Contact


Online Payment (fotservis @mail.ru)

bert [at] wineterroirs [dot] com

Typepad Powered Website