« Paris Wine Bars : Au Rêve | Main | Emmanuel Giboulot (Burgundy) »

October 29, 2006


Dr. Vino

That's funny about Che! I think that wine would do well here in the US too. Minus the VAT it would be less than $5!


What a lots of mushrooms! You don't wanna see them for a while? hahaha.


Those mushrooms look fabulous, I'm always nervous of poisoning myself and others, but the French seem to be far more confident.

Jim Kay

One reason Ridge Monte Bello is so good - winemaker Paul Draper trained at Ch. Latour

jim frankfurth

Dear Sirs: Please either e mail me or phone me at 858349 0079. I am interested in former soviet wine countries and champagnes. You assistance would be appreciated. Years ago while in Poland I had fabulous Russian Champagne but I no longer have the name. Sincerely, Jim


Wine and mushrooms, good combination!

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name is required. Email address will not be displayed with the comment.)

My Photo

All Content Is Copyrighted

WT Sponsor

Wineterroirs on Instagram


Older Stories


Online Payment (fotservis @mail.ru)

bert [at] wineterroirs [dot] com

Typepad Powered Website