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December 10, 2007



I didn't know that there were many Japanese restaurants managed by Chinese. Japanese foods are really hot in Paris? and Sushi police? wow... I also didn't know that the US brew Sake. I knew that there some farmers making Japanese rice in the US and the others. but I didn't even think about sake. Did you know that there are a few (I think) non-Japanese working in sake breweries? I've seen it on TV before.
and about this winenews, I kinda like Barmès-Buecher, sounds tasty.
I went to Suntory whiskey brewery once. It's located near Kyoto. and It was fun actually.
I'm little worry that It can happens to increase in wine consumption in China and I can't drink nice wines of France and the other countries...


Great post. I was in Alsace in May and had a wonderful time tasting some wonderful wines. I've just discovered your blog and have promptly linked it up on my blog. Thanks. Very interesting posts. I'll definitely be a regular reader.


Hi Bert - my wife and I were in Beaune a little over a year ago and we must have walked by Les Mille et Une Vignes about a dozen times. It looked really nice through the window, but it wasn't open on Sunday or Monday or something and we couldn't go in. They were renovating. We were sorry to miss it because it looked like such a great place. next time. we did, though, get to spend some time wandering around the hospices and looking at the tiles, happy holidays to you and B

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